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Recipes

Vegetables recipes

Recetas

Lékué Recipes

The pleasure of cooking at home

Fish soup


Preparation

Place the prawn shells and heads in Ogya along with the fish bones from the hake and anglerfish to make fish stock. Add water and cook in the...

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Al dente ratatouille

Remove the seeds of the peppers, peel the...

    
Alsatian quiche

For the shortcrust pastry: Sift the flour...

    
Asian style prawns

Cut the pepper in strips. Cut the garlic into...

    
Aubergine cake

Place the pastry inside a pie mould and...

    
Aubergine Confit Indian style

Cut the aubergine in half and make some cuts. Soak the...

Recipe by Natalia Castelló
    
Baked courgette, apple, and onion

Peel the courgette and onion using the Switch Peeler, and...

Recipe by La cocina alternativa
    
Carrot Terrine

Peel and dice the carrots; cook in one...

    
Carrots à l’Orange, with Coriander and Poppyseeds

Put the glass of water with a pinch of salt into the Steam...

    
Catalonian-style chicken and spinach rolls

This recipe is very balanced from a...

    
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