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Recipes

Fish recipes

Recetas

Lékué Recipes

The pleasure of cooking at home

Fish soup


Preparation

Place the prawn shells and heads in Ogya along with the fish bones from the hake and anglerfish to make fish stock. Add water and cook in the...

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Gilthead bream baked in salt crust with lemongrass

Because of the moderate oil contents of its...

    
King prawns with potatoes and onions

Place the sliced potatoes in the Lékué steam case. Add oil...

Recipe by Cocinar para 2
    
Andalusian style squid

Rinse the squid...

Recipe by Pimientos verdes
    
Baked sea bass with mushrooms

Prepare a healthy recipe in just 20 minutes!

Recipe by Socia DIR (Catalina Payeras)
    
Bundles of norway lobster, ham, mango and swiss chard

Spanish product par excellence, cured ham is...

    
Citrus-scented prawn carpaccio with peach and walnuts

Peel and rinse the prawns...

Recipe by Mi gran diversión
    
Clams and Razor-shell clams

Peel and chop (or press) the garlic. In a...

    
Clams marinera

Place all the ingredients except the clams...

    
Cockles with lemon and ham

Cockles are a type of small mollusc with the...

    
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