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Gilthead bream baked in salt crust with lemongrass


Preparation

1. Preheat the oven to 180ºC. Chop the lemongrass stems finely and mix them with half the salt. 2. Clean the gild-head bream. 3. Line the...

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Chocolate Cake

"In a bowl, sift together the flour,...

    
Chicken Satay with sesame seeds

Sesame seeds, originally from India, are...

    
Aromatic rice with mushrooms and garlic

Put the rice with all the ingredients...

    
Fish soup

Place the prawn shells and heads in Ogya...

    
Rosemary-scented lamb with spring onion and garlic

Spring onions, garlic and other similar...

    
Spaghetti

Place the spaghetti, cut in half so they will fit, in the...

Recipe by Cocinar para 2
    

Recipe by Cocinar para dos
    
Frozen Mojito

Mint is very rich in melatonin, a substance...

    
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